Chocolate Zucchini Cake

Combine the following:

2 eggs
1 cup olive oil

1 1/2 cup sugar

2 tsp. vanilla

2 cups wheat flour

1/2 cup cocoa powder

1 1/2 tsp. baking soda

1 tsp. salt

1/2 tsp. cinnamon

Add 2 cups grated zucchini.

Fold in 1/2 cup chopped walnuts.

Bake at 350* for 25-30 minutes.

Chocolate Frosting:

1 1/2 sticks of softened butter

2 cups powdered sugar

1/4 cup powdered cocoa

1 1/2 tbsp. milk

1/2 tsp. vanilla

Beat together until smooth.

Banana Split Cake

2 cups Graham cracker crumbs
2 sticks margarine
2 cups powdered sugar
2 eggs
5 bananas sliced
1 can crushed pineapples (drain some of juice)
1 large cool whip
Cherries
Chopped nuts
Melt 1 stick of butter and mix with Graham cracker crumbs then press into 9x13 dish
Mix powdered sugar and eggs then add stick if butter, (I doubled this step) mix for about 10 minutes then spread over crust.
Spread sliced bananas over mixture then spread pineapples over bananas.
Add cool whip
Top with cherries & nuts
ENJOY!!!!!!

Caramel Bars

1 stick of butter
2 cups brown sugar
3 eggs
1 tsp. vanilla
1/2 tsp salt
1 3/4 tsp baking powder
1 3/4 cup + 3 Tbsp. flour
1/2 cup chopped walnuts (optional)

Melt butter over stove top.  Add sugar, melt; cool.  Add eggs, vanilla, and dry ingredients.  Bake at 350* in a greased 9 x 13 pan for 25 minutes.