Most sources suggest storing supplies to have on hand in the event of an emergency. The following is a list of the most common items:
□ supply of water (one gallon per person per day)
□ first aid kit and prescription medications
□ extra pair of glasses
□ credit cards and cash (in small bills)
□ change of clothes and sturdy shoes
□ battery powered radio, and extra batteries
□ blankets/sleeping bags, rain poncho, body warmer
□ list of emergency plan contact info
□ booster cables, car shovel, rope
□ N95 dust mask, working gloves
□ flashlight with batteries
□ wind/waterproof matches, and candle
□ personal hygiene products
□ games, books, hard candy, toys
□ tire repair kit & pump, duct tape, Swiss army knife
□ important documents (see site for a full list)
□ 72 hour kit of food
Breakfasts:
Granola bars
Fruit cups
Cold cereal/dry milk
Instant Oatmeal
Lunches/Dinners:
Beef Jerky/Beef sticks
Protein Bars
Cheese & Crackers
Lipton Noodle Soups
Pop-Top Soups
Beanie Weenies
Vienna Sausage
Pop-Top Stew/Pastas
Chili
Snacks:
Hard candy
Trail Mix
Raisins
Fruit Roll-Ups
Crackers
*don’t forget utensils, containers, heating sources, disposable dishes, and baby items
*from Food Storage Made Easy
Monday, July 1, 2013
Subscribe to:
Post Comments (Atom)
Great work Katherine, I shall follow and learn!
ReplyDelete