Sunday, September 14, 2014

Food Storage Checklist #19 (basic ingredients & canning supplies)

To Do:
  • Make a dessert using brown sugar (such as chocolate chip cookies).
  • Use powdered milk in at least 5 recipes this week.
  • Try canning a fruit or vegetable.
  • Update your 3-month supply.
To Purchase:
  • 12 lbs of non-instant dry milk.
  • 3 lbs of brown sugar.
  • Canning supplies such as a canner, tongs, jars, lids, etc.
  • Something from your 3-month supply list.

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Did you try it? What did you think?