Sunday, October 5, 2014

Food Storage Checklist #21

To do:
  • read about the basics of dehydration.
  • learn more about food dehydrators.
  • use your peanut butter (try these peanut butter bars) and corn syrup in a recipe.
  • make a chocolate milkshake.
  • update your 3-month supply.
To purchase:
  • 12 lbs of non-instant dry milk or 24 lbs of instant dry milk.
  • 3 lbs of corn syrup.
  • a few #10 cans of dehydrated or freeze-dried fruits and vegetables.
  • something from your 3-month supply.

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Did you try it? What did you think?