Thursday, January 13, 2011

The Coleslaw that Converted Me

I've never really been a fan of coleslaw, but I've made this twice, and I have been craving it again!

1 (16 oz) bag coleslaw mix
2 tbsp. dry minced onion
2/3 cup mayo
3 tbsp olive oil
1/3 cup white sugar
1 tbsp vinegar
1/4 tsp salt
1/2 tsp. poppy seeds

1. Combine the coleslaw mix and onion in a large bowl.
2. Whisk together the mayo, oil, sugar, vinegar, salt, and poppy seeds in a medium bowl; blend thoroughly. Pour dressing mixture over coleslaw mix and toss to coat. Chill at least 2 hours before serving.

1 comment:

  1. I never thought I'd see a coleslaw recipe that sounded appetizing, but I'll give this a try. Maybe it will convert me too! :)

    ReplyDelete

Did you try it? What did you think?