Food Storage Checklist #15 (Baking Ingredients)

To do:

• learn about powdered eggs.
• use powdered eggs instead of eggs in at least one of your own recipes this week.
• make a dessert out of jello.
• update your 3-month supply list.

To purchase:

• 2 lbs of whole powdered eggs
• 1 lb of flavored gelatin/jello
• some extra bottles of dish soap and/or dish detergent
• something from your 3-month supply list 

*Check out Thrive Life Powdered Eggs.  

Visit my website at katherinebronson.thrivelife.com.