Sunday, October 25, 2015

Katherine's Zuppa Toscana in a Jar

Put in a quart jar in this order:
2 1/4 tbsp. powdered milk
4 tbsp. powdered butter
2 tbsp. chicken bouillon
1/4 tsp. cayenne pepper
1/2 tsp. dehydrated garlic or garlic powder
1/2 cup freeze dried spinach
1/4 cup dehydrated onion
1 cup freeze dried sausage
1 1/2 cup dehydrated potato chunks


Dump all ingredients into a pot and add 8 cups of water. Bring to a boil, then turn down to medium heat and let simmer for about 20 minutes or until potatoes are tender.








2 comments:

Did you try it? What did you think?