1 lb. ground beef
1 pkg. taco seasoning mix
1 can kidney beans
1 cup salsa
1 cup water
8 flour tortillas, cut into bite size pieces
1 cup cheese
1/3 cup sour cream
1/3 cup chopped green onions
Brown meat in large skillet on medium-high; drain.
Add taco seasoning, beans, salsa, and water; Bring to a boil. Reduce heat to medium-low; simmer 5 min.
Stir in tortillas; top with cheese. Cover, let stand for 5 min. or until cheese is melted. Top with sour cream and onions.
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